New hop variety Agnus as the result of breeding process innovation in the Czech Republic

New hop variety Agnus as the result of breeding process innovation in the Czech Republic

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In the 90th, a methodology of hop breeding Computer Speakers was innovated in the Czech Republic.Registration of a new variety Agnus in 2001 represents the result of the innovation mentioned above.Agnus variety is the first high-alpha hop in the assortment of Czech hop varieties.

It contents 11-15% w/w of a-bitter acids and 5-7.5% w/w of b-bitter acids.The yield usually exceeds 2 t/ha.

Cultivation of Agnus is tested in various Post-Natal Formulas localities within hop growing areas.Simultaneously brewing tests in pilot and full scale are performed in five Czech breweries.